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发货 广东广州市
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更新 2013-01-14 16:46
 
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广州鑫易威厨具有限公司

企业会员第13年
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详细说明
  

Technical specification:

Description:

Hotdog machine with four sticks

Item no.:

XYW-104A

Model:

Stainless steel

Temperature range:

30°C up to 100°C

Connection:

230V   50Hz  1010W

Dimensions glass cylinder:

?200mm, H240mm

Dimensions:

W 500 * D 285 * H 390mm

Net Weight:

approx. 8.3kgs

 Certificates: CE, ROHS, LFGB, REACH

Operation:

1.    Fill the water tray up to ? with water and attach the steaming plate, glass cylinder, round wire mesh and hanging mesh.

2.    Connect the device with power. Turn on the ON/OFF switch of heating the glass cylinder, then set temperature control to highest power level. The Control light of heating glass cylinder will flash up.

3.    Shortly afterwards, turn back the temperature control and adjust the desired temperature. The heating control lamp goes out as soon as the set temperature has been reached. After several minutes, the temperature is lower than set temperature, and the control light flash up again.

4.    Operation of heating sticks. Turn on the ON/OFF switch of heating sticks, the control light of heating sticks flash up and the heating sticks are heated. If the control light goes out, it means that the right temperature has been reached. Now, you could put suitable bread onto the sticks and the breads will be heated.

 Attention:

1.    During the work, some elements of the device get very hot, never touch the hot elements with your bare hands. To remove individual parts, such as the glass cylinder, the grate net or the scale pan for water, use protective gloves.

2.    Do not use any acid agents and make sure no water ingresses in the device.

 Cleaning:

1.    Before cleaning works please make sure that the device has been disconnected from power socket(pull the power plug!!!) and has cooled down.

2.    All removable parts of the device should be cleaned with a soft cloth and a mild soap thoroughly and wipe dry afterwards.

 Storage:

1.    Keep it dry and dust-free.  

2.    Do not expose it to direct sunlight.  

3.    Do not expose it to aggressive media.

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